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Light and Fluffy No Measure Biscuits by Shotgun Fred

Shotgun Fred’s Light & Fluffy Buttermilk No – Measure Biscuits

  • Start with a bowl of self rising dough or Bisquick®
  • Make a “well” in the center of the dough/Bisquick®
  • Pour in buttermilk and ½ shot of apple cider vinegar
  • Add ½ cup of Crisco or 1 stick of butter
  • Use 1 hand to mash and knead (in one direction) into a ball of dough that has the consistency of biscuit dough
  • Thoroughly clean hand
  • Remove the dough ball to a floured cutting board or cloth
  • Roll out to ½” thickness and cut biscuits with a biscuit cutter or drinking glass of your desired size
  • Placed on a greased tray and bake at 450°F for about 15 minutes or until golden brown

DIG IN HINT: Great with “Shotgun Fred’s Pork Sausage Sawmill Gravy” Also great with your favorite jams or jellies.

printable recipe

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